Campus Entry Procedures

Beginning May 18, North Seattle College will admit the following groups to campus:

  • Faculty and students in approved Career and Technical programs
  • Essential staff, approved by their supervisor
  • Students that have confirmed appointments with Student Services 

All other instruction and services will continue remote operations and campus will remain closed to the public.  

North Seattle College is opening its physical locations in compliance with all public health guidelines. Those authorized to enter campus are asked to follow processes, actions, and procedures below:

  • Take your temperature at home – Please take your temperature at home each time you plan to come to campus. If you have a fever 100.4° F or above, or do not feel well, remain at home.
     
  • Wear a face mask – You need to wear a face mask that covers your mouth and nose. If possible, please bring your own. We have a limited supply on hand for those who do not have one.
     
  • Check-in and check-out daily at established locations – Everyone entering and leaving a campus will be expected to check in and check out by completing a form (Students | Employees) at established entry/exit points. Upon arriving to campus, students must check-in at the Bookstore, and employees must check-in at the Security Office. See the map below.
     
  • Take the Required Health and Safety Training – You will be expected to complete health and safety training that details recommended social distancing and hygiene best practices.
         - Students will be required to complete the training in their classes with their instructors on the first day of class, or students can view it here.
         - Employees are required to complete the training before returning to campus or on their first day at campus. Employees can register to take the training online or view a pre-recorded video on Canvas. Anyone without a Canvas account may email dislrn@seattlecolleges.edu to receive one. 

If you have additional questions, students should ask their instructors, and employees should ask their supervisors. 

We appreciate everyone’s patience and diligence in working to keep everyone safe. 

Campus entry map